Corn n Oil

Ingredients

• 1/2Lime
• 1/3 ozFalernum
• 2 dashesAngostura Bitters
• 1 ozAñejo rum
• 1 ozblackstrap rum

How to make it

1. Cut the half lime in half again.
2. Add the lime, falernum, and bitters to a rocks glass.
3. Add the rum.
4. (Aged Barbados rum such as Plantation 5 Year is recommended).
5. Add ice and stir.
6. Float the blackstrap rum on top.
7. Serve with a straw.

Story

Corn n Oil lets Lime, Falernum and Angostura Bitters do the talking. Served in a old-fashioned glass, it comes together as a citrus, bitter and spicy drink with an unfussy finish.

Best for

curious · social · citrus · bitter · spicy