Cocktail recipe
The Laverstoke
Balloon Glass · Cocktail · Global cocktail tradition
Built around Gin, The Laverstoke brings a citrus, herbal and spicy profile to a balloon glass.
Ingredients
- 50 mlGin
- 15 mlElderflower cordial
- 15 mlRosso Vermouth
- 75 mlTonic Water
- 2 WedgesLime
- 1 SliceGinger
- 1 Large SprigMint
How to make it
- Squeeze two lime wedges into a balloon glass then add the cordial, Bombay Sapphire and MARTINI Rosso Vermouth, swirl to mix.
- Fully fill the glass with cubed ice and stir to chill.
- Top with Fever-Tree Ginger Ale and gently stir again to combine.
- Garnish with a snapped ginger slice and an awoken mint sprig.
Story
Built for the moment when a straightforward pour is exactly right, The Laverstoke combines Gin, Elderflower cordial and Rosso Vermouth. The result is citrus, herbal and spicy rather than showy, served in a balloon glass.
Best for
curious · social · citrus · herbal · spicy · dry